Veggie Tacos (Infant)
Each ptn contains
Energy
637.0kJ
152.2kcal
152.2kcal
7.58%
Fat
7.1g
10.2%
Saturates
3.1g
15.3%
Sugars
2.1g
2.3%
Salt
0.3g
4.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per ptn | % RI* Per ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
637.0kJ 152.2kcal |
7.58% | |
| Fat | 0.0g | 7.1g | 10.2% | |
| of which Saturates | 0.0g | 3.1g | 15.3% | |
| Carbohydrate | 0.0g | 14.6g | 5.6% | |
| of which Sugars | 0.0g | 2.1g | 2.3% | |
| Fibre | 0.0g | 3.8g | 15.79% | |
| Protein | 0.0g | 5.9g | 11.78% | |
| Salt | 0.0g | 0.3g | 4.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| 5 Bean Salad 07261 [Mixed beans (60%): Borlotti beans, Red Kidney beans, Butter beans, Cannelini beans, Chick Peas, Water], Tinned Chopped Tomatoes (17576) [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Taco Shells (75640) [Corn Flour, Vegetable Oils (Palm OIl, Sunflower Oil)], Peppers - Sliced Frozen 4505 [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Red Onion [Red Onion], Mature Cheddar Cheese - Block 02637 [Cheddar Cheese (MILK)], Tomato Puree (05634) [Tomatoes], Vegetable Oil (03435) [Refined rapeseed oil, anti-foamingagent dimethylpolysiloxane.], Garlic Puree (22215) [Water,Garlic Granules, Citric Acid,], Fajita Seasoning (29874) [Salt, Smoked Paprika, Onion Powder, Chilli Powder, Oregano, Garlic Powder, Cassia Cinnamon, Black Pepper, Citric Acid, Colour: Paprika Extract] |