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Fish Fingers (Infant)



Each ptn contains
Energy
532.2kJ
127.2kcal
6.34%
Fat
4.9g
6.94%
Saturates
0.4g
2.1%
Sugars
0.5g
0.53%
Salt
0.5g
8%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
TYPICAL VALUES Per 100g Per ptn % RI*
Per ptn
Energy 0.0kJ
0.0kcal
532.2kJ
127.2kcal
6.34%
Fat 0.0g 4.9g 6.94%
of which Saturates 0.0g 0.4g 2.1%
Carbohydrate 0.0g 14.4g 5.54%
of which Sugars 0.0g 0.5g 0.53%
Fibre 0.0g 0.4g 1.5%
Protein 0.0g 6.6g 13.2%
Salt 0.0g 0.5g 8%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Gluten Free MSC Fish Finger (66683) [MSC Certified Alaska Pollock 55%(Theragra Chalcogramma) (FISH), Coating: (rice flour, dextrose(maize), salt, emulsifier: mono and diglycerides of fatty acids, paprika powder, turmeric powder), water, rapeseed oil, corn starch, rice flour, emulsifier (E412 guar gum), potato starch, salt, black pepper extract).]